A single tiered cake covered with any edible medium for ANY special occasion.

1. Dummy/styrofoam is permitted.

2. Only a single-tiered cake decorated in any chosen edible medium is permitted.

3. The cake should be regular in shape and must not be carved or sculpted in any way.

4. The chosen occasion must be visibly obvious and clear.

5. The cake entry must have an edible inscription with a minimum of ten letters/numbers indicating the occasion (e.g., “Happy Birthday,” “25th Pahiyas Festival,” etc.).

6. Wired sugar flowers and foliage are permitted.

7. Height restriction is up to 38 cm (15 in) only.

8. The display must not EXCEED a 30 cm × 30 cm (12 in × 12 in) space.

9. The main base board should be well covered with any edible medium. Keep in mind that the board/base design is also part of the overall judging criteria.

10. Back board is NOT permitted.

11. If using a cake board, it should be covered. Ribbon is permitted on cake drums only.

12. All elements of the entry must be contained within the given dimensions specified in the category.

13. The judges reserve the right to remove or disqualify any entry they feel is violating the rules or is not to the required standards.

14. Competitors may not enter a display that has been previously entered in another competition and risk being disqualified if they do so.

15. The display must be solely the work of the person on the entry form.

16. The organizers have the right to use photographs taken of competitors’ displays for commercial purposes.

17. All decorative elements must be entirely handcrafted by the competitor. The use of any pre-made, purchased, or commercially produced items is strictly prohibited. If proven otherwise, the competitor will be immediately disqualified and any awards or titles will be revoked.

Please review all competition requirements carefully before preparing your entry.